THE STORY OF BOGDANUŠA, the indigenous grape of Hvar Island

Find out more about Bogdanuša, the indigenous grape of Hvar Island. The workshop will be guided by Siniša Koceić and Alen Gulan ( Vino u Sridu). 19 h.

Bogdanuša as an light, crispy wine ideal for the summertime.

After that join us on Pjaca ( the Square) in Svirče and enjoy traditional a capella singing of Klapa Veli Kamik, wine tasting and performance “Nunc est bibendum” of  Cerealia.

The workshop will take place in the winery PZ Svirče – Poljoprivredna Zadruga Svirče ( Svirče ). Places 20. Registration info@hvar-otok-vina.org  or  +385(0)981606276 (Ivana Krstulović Carić).

Monday, 04.07.2016. – SVIRČE

19:00 in winery PZ Svirče

Story about bogdanuša, workshop guided by Vino u Sridu – registration on tel: 00385 981606276 / e-mail: info@hvar-otok-vina.org
21:00 PJACA

Opening of the festival THE NIGHT OF BOGDANUŠA & concert of klapa Veli Kamik Performance „Nunc est bibendum“ (We have to drink now) – Festival Cerealia – Rome

vino u sridu