Find out more about Bogdanuša, the indigenous grape of Hvar Island. The workshop will be guided by Siniša Koceić and Alen Gulan ( Vino u Sridu). 19 h.
Bogdanuša as an light, crispy wine ideal for the summertime.
After that join us on Pjaca ( the Square) in Svirče and enjoy traditional a capella singing of Klapa Veli Kamik, wine tasting and performance “Nunc est bibendum” of Cerealia.
The workshop will take place in the winery PZ Svirče – Poljoprivredna Zadruga Svirče ( Svirče ). Places 20. Registration info@hvar-otok-vina.org or +385(0)981606276 (Ivana Krstulović Carić).
Monday, 04.07.2016. – SVIRČE
19:00 in winery PZ Svirče
Story about bogdanuša, workshop guided by Vino u Sridu – registration on tel: 00385 981606276 / e-mail: info@hvar-otok-vina.org
21:00 PJACA
Opening of the festival THE NIGHT OF BOGDANUŠA & concert of klapa Veli Kamik Performance „Nunc est bibendum“ (We have to drink now) – Festival Cerealia – Rome

